Eat a Little Better: Great Flavor Good Health 價格比較,價格查詢,歷史價格詳細信息

Eat a Little Better: Great Flavor Good Health 價格比較,價格查詢,價格歷史信息

Name: Eat a Little Better: Great Flavor Good Health
SKU: 6440668-3659873939

Eat a Little Better: Great Flavor Good Health 規格

Eat a Little Better: Great Flavor Good Health 最新價格

facebook linkedin mastodon messenger pinterest reddit telegram twitter viber vkontakte whatsapp 複製鏈接

Eat a Little Better: Great Flavor Good Health 歷史價格(單位:新台幣)

Eat a Little Better: Great Flavor Good Health 描述

2018/2019 美國得獎作品 Eat a Little Better: Great Flavor Good Health, Better World: A Cookbook Hardcover Illustrated, April 17, 2018 This book lays out Kass's plan to eat a little better. Knowing that sustainability and healthfulness come most, well, sustainably when new habits and choices seem appealing rather than drastic and punitive, Kass shares his philosophy and methods to help make it easy to choose, cook, and eat delicious foods without depriving yourself of agency or pleasure. He knows that going organic, local, and so forth all the time is just not realistic for most people, and that's ok--it's all about choosing and doing a little better, and how those choices add up to big change. It's the philosophy he helped the Obamas instill in their home, both in Chicago and that big white one in Washington. Editorial Reviews Review "Kass shares the lessons he instilled in the White House kitchen in a remarkably approachable way...The recipes throughout are easy to follow and precisely how we want to be (and probably should be) eating in 2018." - Food & Wine About the Author SAM KASS was senior policy advisor for nutrition policy in the Obama administration and is currently senior food analyst for NBC News, as well as an advisor to several food technology start-ups. One of the former First Lady's longest-serving advisors, Sam was the executive director of her Let's Move initiative, and helped her create the first major vegetable garden at the White House since Eleanor Roosevelt's Victory Garden. He is a graduate of the University of Chicago and was trained as a chef by one of Austria's greatest chefs, Christian Domschitz in Vienna. AUBRIE PICK is a food, portrait, lifestyle, travel, and interiors photographer whose work takes her around the world. She has shot several notable cookbooks, including Chrissy Teigen's Cravings and Charlotte Druckman's Stir, Sizzle, Bake. When she is not behind the camera, she can be found hiking the hills of her hometown of San Francisco with her scruffy dog, perfecting her spicy tandoori chicken soup, and plotting her next road trip. Product details Item Weight : 2.45 pounds Hardcover : 288 pages ISBN-10 : 0451494946 ISBN-13 : 978-0451494948 Product Dimensions : 7.7 x 0.9 x 10.2 inches Publisher : Clarkson Potter; Illustrated Edition (April 17, 2018) Language: : English Best Sellers Rank: #198,978 in Books